The front page of the Miami Herald's section "C" features the Organic Bites restaurant, a "mom-and-pop" eatery featuring
an organic menu for omnivores and vegans alike. The owner, Andre Reid, sees organic as a growing trend in the market.
The gourmet food here is reasonably priced and no more expensive than many corporate restaurant chains.
As more people desire food without traces of pesticides and other chemicals, we hope to see more restaurants like Organic Bites in South Florida. To learn more, visit Organic Bites on the web.
years back, there was a very popular
Japanese restaurant in North Miami, Florida. I approached my friends,
the owners, and after some serious and
repetitive entreating we began entree trials. It was agreed we would have
a couple of completely raw, organic vegan plates and a couple of raw,
organic plates with the most popular fish. There were dozens of trial dishes
and we finally chose four which were served on a special menu given to
every customer in the crowded eatery with more than 100 seats.
Rawganics supplied the organic produce, mostly from the great Global Organic Specialty Source - the best organic distributor in the Southeast USA. People drove many miles to get ORGANIC meals and I was confident that the SEPARATE REFRIGERATOR and careful, meticulous handling of every one of the ingredients meant you were getting a 100% certified organic meal.
Rawganics is looking for
restaurants with an interest in adding minimally an organic side menu or
converting their entire kitchen to ORGANIC. We have connections with
consultants who can do any part of the organic conversion at any eatery.
Our part of this is at no charge... we are a project of Vision Earth Society,
a 501(c)(3) not for profit organization. The working relationship with
freelance raw food chefs is all something that is directly between the
restaurant and the individual.
Ask us for a price list of organic produce, we will email it to you, AND YOU WILL BE SURPRISED. If you are presently purchasing onesey twosey at a retail market, the prices from Global will be a pleasant and big surprise on the affordable side.
Rawganics is dedicated to facilitating
a high-end gourmet experience designed to please everyone... cooked/junk
food consumers as well.
Repeat: this is not boring raw veggies but GOURMET MEALS.
Questions are best in emails using the
VisionEarth.org Contact Form.
Fax Rawganics at 305.945.0300. Phone calls to 305.945.6789.
This is a project of the non-profit organization, Vision Earth Society
One of the best Raw Restaurants in the country, Go Raw Cafe,
has put together this list of other Raw Restaurants around the country and around the world.
Listings give the type of menu, contact information, and web site if available.
Raw Restaurant Listings
If you know of a place where prepared raw and organic food is available and its not on this list, please tell us about it!
Raw hummus made with all raw and organic ingredients, including living, sprouted chickpeas. Most hummus is made from cooked chickpeas. Raw hummus takes a little more work and some love. Prepared and photographed by Robert Giordano
Thai fresh rolls and dipping sauce, both organic and raw. Prepared and photographed by Robert Giordano.
A substitute for processed "energy bars," these high protein snacks are completely raw and organic. Sweetened with raw, organic agave, they taste as good as they look. Prepared and photographed by Robert Giordano.
All raw and organic celery soup. Prepared and photographed by Robert Giordano.
These aren't quite like the Chile Rellenos you get in Mexican Restaurants but they are just as tasty. Organic bell peppers (or any other organic pepper) is filled with a spicy, raw, and organic paté. Prepared and photographed by Robert Giordano.