1825 NE 149 Street Miami, Florida USA 33181
A project of Vision Earth Society
501(c)(3) not for profit organization
dedicated to environmental communications and issues
years back, the most popular
Japanese restaurant in South Florida was called Hiro's, located on 163rd Street
Causeway. I approached my friends, the owners, and after some serious and
repetitive entreating we began entrée trials. It was agreed we would have
a couple of completely raw, organic vegan plates and a couple of raw,
organic plates with the most popular fish. There were dozens of trial dishes
and we finally chose four which were served on a special menu given to
every customer in the crowded eatery with more than 100 seats.
Rawganics supplied the organic produce, mostly from the great Global
Organic Specialty Source – the best organic distributor in the Southeast
USA. People drove many miles to get ORGANIC meals and I was confident that
the SEPARATE REFRIGERATOR and careful, meticulous handling of every one of
the ingredients meant you were getting a 100% certified organic meal.
Rawganics is looking for
restaurants with an interest in adding minimally an organic side menu or
converting their entire kitchen to ORGANIC. We have connections with
consultants who can do any part of the organic conversion at any eatery.
Our part of this is at no charge... we are a project of Vision Earth Society,
a 501(c)(3) not for profit organization. The working relationship with
freelance raw food chefs is all something that is directly between the
restaurant and the individual.
Rawganics is dedicated to facilitating a high-end gourmet experience designed to please everyone...cooked/junk food consumers as well.
Repeat: this is not boring raw veggies but GOURMET MEALS.
WE WANT FEEDBACK
This is a project of the non profit organization, Vision Earth Society
Om Garden Cafe
If you know of a place where prepared raw and organic food is available and
its not on this list, please tell us about it!
Raw hummus made with all raw and organic ingredients, including living, sprouted chickpeas. Most hummus is made from cooked chickpeas. Raw hummus takes a little more work and some love. Prepared and photographed by Robert Giordano
Thai fresh rolls and dipping sauce, both organic and raw. Prepared and photographed by Robert Giordano.
A substitute for processed "energy bars," these high protein snacks are completely raw and organic. Sweetened with raw, organic agave, they taste as good as they look. Prepared and photographed by Robert Giordano.
All raw and organic celery soup. Prepared and photographed by Robert Giordano.
These aren't quite like the Chile Rellenos you get in Mexican Restaurants but they are just as tasty. Organic bell peppers (or any other organic pepper) is filled with a spicy, raw, and organic paté. Prepared and photographed by Robert Giordano.